800g Chorlton Sourdough Loaf

CHORLTON SOUR (Using a 24h fermented sour dough - on the heavier side, open textured with a good shelf life) Ingredients WHEAT FLOUR (WHEAT GLUTEN, CALCIUM CARBONATE, NIACIN (B3), THIAMIN (B1), IRON) – SALT – WATER – SOUR STARTER (VEGETABLE OIL, YOGURT (MILK)) MAY CONTAIN TRACES OF SOYA, BARLEY, RYE AND SPELT

Please note that all our bakery products are made in an environment which deals with allergens, therefore all our bakery products may contain traces of WHEAT (GLUTEN), BARLEY, RYE OR SPELT, LUPINE, NUTS, MILK, SOYA, EGG, SULPHATES and SESAME